Safer knives for you, your kitchen and our world. The same level of cutting and slicing performance, without the piercing sharp tip.
Designed for a safer world, the MasterClass Tipless santoku knife features a rounded tip, eradicating the piercing sharp point from the knife, making it 'Tipless'. The rounded tip reduces accidents and danger in the kitchen, but the high grade stainless steel blade will still effortlessly slice, chop and mince.
The precision ground blade ensures an ultra-sharp cutting angle and the balanced, weighted handle is triple riveted for superior durability.
The MasterClass Tipless santoku knife is a completely multi-purpose kitchen knife for a multitude of food preparation cutting tasks.